Turmeric Latte


Turmeric latte or haldiwala doodh has beneficial properties in winter as well as any season. A glass of this milk helps in healing wounds if any as well as increases immunity against many diseases..
Ciba masala added to it makes it more flavourful and delicious. 

Ingredients 
Milk 1 glass
Ginger pounded 1 tsp
Turmeric powder 1/2 tsp
Sugar 2 tsp
Adjust as  per taste 
Ciba tea masala 1/4 tsp
The method along with step pics is given below:


Heat the milk and Add sugar and bring to a boil.
Add pounded ginger
Add the turmeric powder 
Add ciba tea masala/powder of few cloves pepper cinnamon and cardamom 
Keep stirring and simmer for few more minutes. Sieve into glasses.



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